18 Year Old Traditional Balsamic Vinegar
Our finest Balsamic Vinegar from Modena, Italy. Produced in the traditional Modena style and aged 18 years in oak barrels.
Very diverse: thick enough to be dripped onto a dish as a condiment or for bread dipping. It is also balanced enough to pair with one of our olive oils for a salad dressing.
Tuscan Herb, Basil, Milanese Gremolata, Blood Orange, and Rosemary